Chatamari can be called as the Nepali pizza
5. Chatamari
A compulsory Newari dish in the festivals such as Diwali or any other festivities. Also, to add some extra flavors, Chatamari is topped with minced meat or eggs. From what I have read, chicken Chatamari tastes the best!
6. Bagiya – Bhakka
Maithili community represents Nepal’s second most population and so does their language and food. Approximately 4 million Maithili people live in Nepal whose traditional and one favorite dish is Bagiya. It’ their one must eat winter 
food. This is similar to momo, instead made on rice flower and filled with potatoes, lentil or some kind of spicy vegetables inside. If you ever get an opportunity to visit around eastern southern part of Nepal, don’t forget to ask your Maithili friend to prepare bagiya for you.
7. Puri – Kheer
Kheer is not only eaten as dessert but also as a proper meal in Terai Hills of Nepal. Eating Kheer-Puri is often considered as a treat. In southern Nepal, when women go to see their parents house or any relatives house they prepare kheer puri as the special dish and take their home as gift food. Some also eat Puri-Kheer in morning breakfast.
8. Sukuti
If you are non-vegetarian, then this is one Nepali food you must try. Sukuti is mainly famous for hills and upper Himalayan region where people don’t get the green vegetables entire season, so when they sacrifice or cut animals, extra meat they dry for offseason.